Model 11
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Designed for use in small delis,
meat shops, small grocery stores and restaurants.
Excellent for boneless meats,
chicken and pork chop cutting. |
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Model 22
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Designed for use in delis, meat
shops, grocery stores and restaurants.
Stainless steel body. Cast
aluminum head structure standard
Stainless steel head structure,
optional, EC. |
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Model 1433
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All the features of a full size
meat saw in a compact package.
Base, head, doors, platter, and
legs are all stainless for less maintenance which gives a
better return on your investment. |
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Model 1433FH
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All the features of a full size
meat saw in a compact package, now with a one-piece fixed
head.
The Biro 1433FH Meat Saw is a
compact production saw that's ideal for high volume production
of retail cuts |
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Model 3334
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A versatile workhorse 16" saw of
proven design, durable and reliable, applicable to all small,
medium and large supermarkets and small and medium meat
plants. |
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Model 3334-4003
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The new standard for the high
volume meat department.
The Biro Model 3334SS-4003 Meat
Saw is the saw of choice for high volume production of retail
cuts such as porterhouse steaks and pork chops. |
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3334SS-4003FH
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A fixed head saw for maximum
productivity.
The Biro Model 3334SS-4003FH
Fixed Head Meat Saw has what you need for high volume
production of retail cuts. The rigid fixed stainless steel
head provides vibration free operation at higher blade speeds. |
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Model 44
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A heavy duty workhorse for
portion cutting or breaking.
Applicable to large volume
supermarkets, medium and large meat packers, purveyors, and
fish processors. Excellent for continuous heavy use, long run
applications. |
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Model 55
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A durable, one piece, 22"
breaking saw.
The 5hp motor provides all the
power you need to break pork, lamb, veal, or beef all day in a
high volume production operation. |
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